Features
Large Container:
The size of the herb keeper is large enough to accommodate bulk herbs. Simply place herbs in tray and drop herb stems in water. Your leftover herbs will last for weeks. Two simple parts make this quick and easy.
Some competitor's containers are too small and have several parts. If the container is not a good size then you are still wasting the herbs if you are unable to store all in the container. One keeper on the market has several parts, it requires placing herbs in a tray, putting two halves of the container together and yet another step of placing the container in a holder. As simple task that has suddenly become complicated.
- Keep herbs like rosemary, thyme, oregano and dill fresh longer
- Also great for keeping vegetables like asparagus and celery fresh and crisp
- Slots in removable tray hold and hydrate herb stems while keeping leaves above the water
- Sized for storing large quantities of herbs; designed to fit in most refrigerator door shelves
- Measures 4-3/4 inches in diameter and 9-1/2 inches tall
